I am singing teacher who loves to eat — passionate about teaching and singing opera, and food.
My kitchen is my place to relax, recharge, and experiment with whole food goodness. My current obsessions include kale, sourdough breads, and cacao nibs.
Welcome,
Lindsay
info [at] kitchenoperas [dot] com
Or check out my Recipes, my Eat Me board for my latest kitchen inspirations and my Food Treats board for something sinful.
Plenty: Vibrant Recipes from London's Ottolenghi
- Yotam Ottolenghi
Tender Volume II (Fruit)
- Nigel Slater
Vegetarian
- Alice Hart
The Soul of a New Cuisine
- Marcus Samuelsson
Heart of the Artichoke and Other Kitchen Journeys
- David Tanis
Lucky Peach Issue 3
- David Chang
