One of my all-time favourite combinations: sweet watermelon and salty feta. The pairing is ultimately delicious, and I can’t get enough of it. If there is anything resembling a watermelon salad on a menu, it has to be mine!
This salad is so simple, and so it depends on the quality of both the watermelon and the feta. The fresh mint helps to elevate all of the flavours, and I like a wee drizzle of balsamic for a bit of acid.
Try it, you’ll like it.
Watermelon, Feta & Mint Salad
- 2 c. watermelon, cut into 2cm (3/4″) cubes (de-seeded if necessary)
- 1/2 c. feta, cut into 1 cm (1/2″) cubes
- 1/4 c. mint, sliced into thin ribbons
- drizzle of balsamic vinegar
Gently combine watermelon, feta, and mint in a large bowl. Drizzle a splash of balsamic over top. Taste and add more balsamic if you’d like.
Eat with delight — this is a savoury/sweet fruit salad to-die-for.