Tag Archives: fermenting

Fermented Garlic Carrots

My latest kitchen experiments all revolve around one type of preserving: fermenting!  And ohhh am I loving it. Fermented foods (like kimchi and sauerkraut) are really great for your digestive health (and therefore your overall health), and after my Fermentation Class with Dana & Joel from Well Preserved, I thought it was high time to […]

Continue Reading

Brown Rice Rejuvelac

So it’s that time of year when our fair city looks like this: And the sumac all through the valleys has turned bright red: Which means I want to get into the kitchen and stock up for Winter! I’ve been experimenting with all kinds of new-to-me things this month because of Vegan MoFo and one […]

Continue Reading