Zucchini noodles!!!!!! And the term “à la Grecque” (in the Greek-style) here refers to the black olives and feta that I’ve added to these zucchini noodles. “Zucchini Noodles?” you may be asking. Yes, zucchini noodles! They are a wonderful veggie treat brought to you by my new contraption: a vegetable spiral slicer! You put your […]
One of my all-time favourite combinations: sweet watermelon and salty feta. The pairing is ultimately delicious, and I can’t get enough of it. If there is anything resembling a watermelon salad on a menu, it has to be mine! This salad is so simple, and so it depends on the quality of both the watermelon […]
Ohhhh, I am really loving all of these Spring greens making their way into my kitchen! Stinging nettle greens are back (you can read about my first experience with the scary beasts), and I wanted to try them in a little lemony pastry bite. As I couldn’t spend the whole afternoon in the kitchen, I […]
So the boyfriend and I have been buying pre-made Wheatberry Salad at our local grocery store’s deli counter, and finally decided we could do it better ourselves — and healthier and cheaper, too! There is definitely less sugar in our version than the store-bought one, and a much higher veggie-to-grain ratio. We like it that […]
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