So the fiancé picked up some gorgeous raspberries from “The Berry Guy”, and I got to do something with them. An excellent plan. Just like I did for my Gluten-Free Roasted Rhubarb & Strawberry Polenta Cake, I opened up Nigel Slater’s Tender, Volume 2 (it’s the fruit book, Volume 1 is the veggie one), and thought […]
I bought prickly pears. And then I had to figure out what to do with them! Prickly pears are the fruit of the prickly pear cactus — the same cactus that bears the nopales leaves I discovered in San Miguel, and used in my black bean quesadillas. My friend Paddy mentioned eating the fruits growing […]
My favourite adult drink on earth? Mojitos. It’s the mint + lime combo that I love so much, and I was craving it tonight. So I got all mixological with my food processor and made a mojito-inspired dessert: Mango Mojito Sorbet. As long as you have some frozen fruit on hand, you can mix it […]
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