I’m in the car, with my husband and a dear friend of ours, on a road trip to Lake Huron. It’s late summer, and the sun is streaming in through the windows, making my backseat-passenger-nest extra warm and perfect for a doze. My eyes are closing, and I’m just starting to relax into being on […]
Guess who’s back? Back again. Heather’s back. Tell a friend. Guess who’s back? Guess who’s back? Guess who’s back? Guess who’s back? Heather’s back! And we decided to have another experimenting sister-date in the kitchen. This time, we were playing around with socca — a chickpea pancake from Nice of gluten-free proteiny deliciousness. [Heather says: Mmmmmmmmmmmmmm.] […]
I love this idea of little lasagnas in muffin cups. If you’re looking for portion control, baking teeny lasagnas like this will do it for you. Or they’re just totally cute and insanely delicious. Mini lasagnas are also super easy to freeze for easy dinners later on. And with how busy we’ve been around here […]
One of my absolute favourite foods is Spanakopita — you know, the lovely Greek spinach pastry wrapped in phyllo dough. Now I love everything to do with spinach, but somehow the flaky pastry/spinach combo is my favourite. (And to Sarina, I promise I’m working on a vegan version for you, hopefully for October’s Vegan Month […]
Hi! I just wanted to let you know I’m still alive and well… just in San Francisco for a few days eating lovely things like this: Which I will blog about shortly… promise. I hope you’re all having magnificent foodventures of your own, Lindsay
This salad is for my dearest sister, Heather, who you may remember from our Mocha Smoothies or our Hot Pink Salad with Meyer Lemon Dressing. We went out as a family (with the parents) to see the fantastic, tear-jerking musical, Miss Saigon, at the Four Seasons Centre (home of the Canadian Opera Company). And of […]
Kitchen Operas 