Tag Archives: Japanese

Mochi: Japanese Sweets in San Francisco

While I was in San Francisco, I went on a lovely walk to the Pier. On my way there, I spied a Japanese sweets shop: Minamoto Kitchoan (648 Market Street). The lovely front window caught my eye, and I thought: “Oooooh, I bet they’d have proper mochi. I want to try those!” Mochi are Japanese […]

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Ginger Miso Eggplant & Bok Choy Stirfry

Two gorgeously fresh and leafy heads of baby bok choy showed up in my veggie box yesterday, and I immediately knew what was for dinner: Stirfry! One of my all-time favourite Japanese-inspired stirfries involves ginger, garlic, eggplant and a little bit of sweetness (usually from scary refined sugar).  I’ve been craving this stirfry for the […]

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