You know those days when you just want something sweet, and you have nothing in your house? I hope this is the remedy to that problem for you. I was craving my alternative to rice krispies treats — Crispy Kamut & Chocolate Squares, but now that I’m eating gluten-free I wanted to use a gluten-free […]
Ok, I’ve got one more recipe from the cookbook I mentioned in my Corn & Kidney Bean Casserole post (Vicki’s Vegan Kitchen by Vicki Chelf) — and can you believe it? I found vegan and gluten-free croquettes!!! And they are delicious!!!! When I saw Vicki’s recipe I was hesitant. I thought that there was no […]
I didn’t quite make it in by July, but phew! Another Daring Cooks’ Challenge, and I get to make my own nut butter! The July 2010 Daring Cooks’ Challenge was hosted by Margie of More Please and Natashya of Living in the Kitchen with Puppies. They chose to challenge Daring Cooks to make their own […]
