It’s official. Bangalore’s weather is perfect, and so was our Bangalore breakfast! As you know, one of my favourite things for breakfast is a savoury masala dosa, which is hard to come by at breakfast time in Toronto, but ubiquitous (and made fresh) throughout South India: This one was served with coconut chutney & tomato […]
Our next stop following Chennai on our tour of South India was Mahabalipuram (formerly Mammalipuram) in the state of Tamil Nadu. We needed to power up with a good breakfast for the drive, and so started with an incredible plate (clockwise from the top: masala uttapam, coconut chutney, roasted tomato chutney, sambar (lentil soup), idli, […]
We began our South Indian tour with a few days in Goa — India’s smallest state, known for its beaches. We thought it would be a great way to get over the jetlag, and oh it was a perfect plan! Our hotel had fantastic breakfasts — from the morning masala dosa to the buffet laid […]
The last stop on our whirlwind tour through India was the city of Delhi. Delhi was recently modernized for the 2010 Commonwealth Games — the city developed new transit, cleaned up the roads, and did tons of building. The taxis are known as “Tuk-Tuks”, and they are powered by Clean Natural Gas (CNG): It was […]
Kitchen Operas 