Vegan Spanakopita Pie with Baked Almond Feta
Reader Sarina inspired me to come up with a vegan version of Spanakopita. I used coconut oil and a baked almond feta. And it’s totally worth making!!
Recipes by Diet
Recipes by Type
Lindsay’s Favourites
Readers’ Favourites
- Brown Rice Rejuvelac
- Bourbon Vanilla Extract
- Chanterelle Tortellini Aglio e Olio (in a garlic & olive oil sauce)
- How to Caramelise Onions
- Roasted Root Vegetable & Leek Pie in a Whole Wheat Crust
- Gluten-Free Chickpea Chapati
- Daring Cooks' Challenge: Vegan Cassoulet with Garlic Confit
- Coconut Chai Barley Porridge
- Mung Bean Latkes
- Cashew Cream & Minty Hot Chocolate
almonds
beans
Bread
breakfast
buckwheat
butter
cake
carrots
cashews
cheddar
cheese
chickpeas
chili
chocolate
cilantro
cinnamon
cocoa
coconut oil
coconuts
collard greens
cookies
cumin
Curd Nerd
curry
dessert
dinner party
eggs
flax
fruit
garlic
ginger
gluten-free
greens
holiday
hummus
India
Indian
kale
lemon
lentils
lime
maple
Mexican
Mexico
mint
miso
muffins
mushrooms
Myanmar
nutmeg
oats
onions
orange
pasta
pizza
postcards
pumpkin
pumpkin seeds
quinoa
rice
roasted squash
Salad
shiitake mushrooms
Soup
South India
spinach
squash
tart
Thailand
tomato
Travel
vanilla
vegan
vegetarian
veggies
Kitchen Operas 